Soft & Chewy Peanut Butter Chocolate Chip Protein Bites
I’ve been on the hunt the past few months for the perfect peanut butter protein bite recipe. I hadn’t found “the one” after many tries, so I decided I would create my own based off a few recipes that were close to what I was looking for. Every recipe either had a few too many oats, which I was trying to avoid to keep it lower in carbs this time around, or it had gobs of sweetener added. Defeats the purpose of a healthy snack bite in my opinon.
So, here it is. Super simple and quick to whip up. Peanut butter, almond flour, coconut flour, vanilla, collagen powder, chocolate chips, and dash a maple syrup. Mix it all together, roll into balls, pop in the freezer for 10 minutes, and devour these tasty little gems.
I could spend another five paragraphs telling you all about protein bites, swaps you could use, or what I did last summer, but I honestly too tired for that and would much rather you just go make these delicious bites and trust me when I say no. swaps. needed.
That’s it friends. Whip up a batch and let me know what you think!
Soft & Chewy PB Chocolate Chip Protein Bites
Equipment
- mixing bowl
- measuring cups/spoons
- 1in cookie scoop
Ingredients
- ½ cup natural peanut butter Peanuts and salt only variety
- 2 scoops Vital Proteins unflavored collagen powder or your a scoop of your favorite vanilla protein powder
- 2 tbsp almond flour
- 1 tsp coconut flour
- 1 tsp vanilla extract
- 1 tbsp pure maple syrup
- ¼ cup chocolate chips
Instructions
- Combine all ingredients in a mixing bowl and stir to combine. Knead like bread to fully incorporate if needed.
- Scoop out into bite-size balls and freeze for 5-10 minutes until firm.
- Store in the freezer or refridgerator for later use!